Foods and home making
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Foods and home making

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Published by Allyn and Bacon in Boston, New York [etc.] .
Written in English

Subjects:

  • Home economics,
  • Food,
  • Cookery

Book details:

Edition Notes

Statementby Carlotta C. Greer.
Classifications
LC ClassificationsTX167 .G7 1938
The Physical Object
Paginationxvii, 635 p.
Number of Pages635
ID Numbers
Open LibraryOL6372627M
LC Control Number38018879
OCLC/WorldCa4985890

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